{
    "acorn-squash": "carabassa de pelegrí",
    "alfalfa-sprouts": "brots d'alfals",
    "anchovies": "anxoves",
    "apples": "pomes",
    "artichoke": "carxofa",
    "arugula": "ruca",
    "asparagus": "espàrrec",
    "aubergine": "albergínia",
    "avocado": "alvocat",
    "bacon": "cansalada",
    "baking-powder": "rent",
    "baking-soda": "rent químic (gaseosa)",
    "baking-sugar": "sucre glacé",
    "bar-sugar": "sucre",
    "basil": "alfàbrega",
    "bell-peppers": "pebrot",
    "blackberries": "mores",
    "brassicas": "floricol",
    "bok-choy": "bleda xinesa (pak choi)",
    "broccoflower": "romanesco",
    "broccoli": "bròcoli",
    "broccolini": "bimi",
    "broccoli-rabe": "grelos",
    "brussels-sprouts": "col de Brussel·les",
    "cabbage": "col",
    "cauliflower": "floricol",
    "chinese-leaves": "col xinesa",
    "collard-greens": "col de cabdell",
    "kohlrabi": "colrave",
    "bread": "pa",
    "breadfruit": "fruit del pa",
    "broad-beans": "faves",
    "brown-sugar": "sucre roig",
    "butter": "mantega",
    "butternut-pumpkin": "carabassa de cacauet",
    "butternut-squash": "carabassa de cacauet",
    "cactus-edible": "figues de pala",
    "calabrese": "bròcoli",
    "cannabis": "cànnabis",
    "capsicum": "nyora",
    "caraway": "comí",
    "carrot": "carlota",
    "castor-sugar": "sucre",
    "cayenne-pepper": "caiena",
    "celeriac": "api-rave",
    "celery": "api",
    "cereal-grains": "cereals en gra",
    "rice": "arròs",
    "chard": "bledes",
    "cheese": "formatge",
    "chicory": "xicoira",
    "chilli-peppers": "vitxo/vitet",
    "chives": "cibulet",
    "chocolate": "xocolata",
    "cilantro": "coriandre",
    "cinnamon": "canyella",
    "clarified-butter": "mantega clarificada",
    "coconut": "coco",
    "coconut-milk": "llet de coco",
    "coffee": "cafè",
    "confectioners-sugar": "sucre",
    "coriander": "coriandre",
    "corn": "blat de moro",
    "corn-syrup": "xarop de dacsa",
    "cottonseed-oil": "oli de cotó",
    "courgette": "carabasseta",
    "cream-of-tartar": "crema de tàrtar",
    "cucumber": "cogombre",
    "cumin": "comí",
    "daikon": "daikon (rave japonés)",
    "dairy-products-and-dairy-substitutes": "lactis i substituts",
    "eggs": "ous",
    "ghee": "ghee",
    "milk": "llet",
    "dandelion": "xicoia",
    "demerara-sugar": "sucre negre",
    "dough": "massa",
    "edible-cactus": "figa palera",
    "eggplant": "albergínia",
    "endive": "endívia",
    "fats": "greixos",
    "speck": "speck (pernil)",
    "fava-beans": "faves",
    "fiddlehead": "brots de falguera",
    "fish": "peix",
    "catfish": "siluriformes",
    "cod": "bacallà",
    "salt-cod": "bacallà salat",
    "salmon": "salmó",
    "skate": "raids",
    "stockfish": "peix assecat",
    "trout": "truita",
    "tuna": "tonyina",
    "five-spice-powder": "cinc espècies (espècies xineses)",
    "flour": "farina",
    "frisee": "enciam arrissat",
    "fructose": "fructosa",
    "fruit": "fruita",
    "apple": "poma",
    "oranges": "taronges",
    "pear": "pera",
    "tomato": "tomata",
    "fruit-sugar": "fructosa",
    "garam-masala": "garam masala",
    "garlic": "all",
    "gem-squash": "carabassa gem",
    "ginger": "gingebre",
    "giblets": "vísceres d'au",
    "grains": "cereals",
    "maize": "dacsa",
    "sweetcorn": "dacsa dolça",
    "teff": "teff",
    "grape-seed-oil": "oli de llavors de raïm",
    "green-onion": "ceba tendra",
    "heart-of-palm": "cor de palmera",
    "hemp": "cànem",
    "herbs": "herbes",
    "oregano": "orenga",
    "parsley": "julivert",
    "honey": "mel",
    "icing-sugar": "sucre glacé",
    "isomalt": "isomalt",
    "jackfruit": "fruita del pa",
    "jaggery": "sucre de canya",
    "jams": "melmelada",
    "jellies": "gominoles",
    "jerusalem-artichoke": "nyàmera",
    "jicama": "jícama",
    "kale": "kale",
    "kumara": "moniato",
    "leavening-agents": "gasificant",
    "leek": "porro",
    "legumes": "llegums",
    "peas": "pèsols",
    "beans": "fesols/mongetes",
    "lentils": "llentilles",
    "lemongrass": "herba llimonera",
    "lettuce": "lletuga/enciam",
    "liver": "fetge",
    "maple-syrup": "xarop d'auró",
    "meat": "carn",
    "mortadella": "mortadel·la",
    "mushroom": "xampinyó",
    "white-mushroom": "xampinyó blanc",
    "mussels": "clòxitnes/musclos",
    "nori": "nori",
    "nutmeg": "nou moscada",
    "nutritional-yeast-flakes": "llevat nutricional",
    "nuts": "fruita de closca",
    "nanaimo-bar-mix": "nanaimo bar mix",
    "octopuses": "polp",
    "oils": "olis",
    "olive-oil": "oli d'oliva",
    "okra": "ocra",
    "olive": "oliva",
    "onion-family": "cebes",
    "onion": "ceba",
    "scallion": "calçots",
    "shallot": "escalunya",
    "spring-onion": "cebeta",
    "orange-blossom-water": "aigua de tarongina",
    "oysters": "ostres",
    "panch-puran": "panch puran",
    "paprika": "pebre dolç",
    "parsnip": "xirivia",
    "pepper": "pimentó/bajoca",
    "peppers": "pebrots",
    "plantain": "plàtan de cuinar",
    "pineapple": "pinya",
    "poppy-seeds": "llavors de rosella",
    "potatoes": "patates",
    "poultry": "aviram",
    "powdered-sugar": "sucre en pols",
    "pumpkin": "carabassa",
    "pumpkin-seeds": "pipes de carabassa",
    "radish": "rave",
    "raw-sugar": "sucre integral",
    "refined-sugar": "sucre blanc",
    "rice-flour": "farina d'arròs",
    "rock-sugar": "sucre roig",
    "rum": "rom",
    "salt": "sal",
    "seafood": "marisc",
    "seeds": "llavors",
    "sesame-seeds": "llavors de sèsam",
    "sunflower-seeds": "pipes de gira-sol",
    "soda": "refrescs",
    "soda-baking": "soda gasificant",
    "soybean": "faves de soja",
    "spaghetti-squash": "carabassa de torrar",
    "spices": "espècies",
    "spinach": "espinacs",
    "squash-family": "carabasses",
    "squash": "carabassa cabell d'àngel",
    "zucchini": "carabassot",
    "sugar": "sucre",
    "caster-sugar": "sucre de remolatxa",
    "granulated-sugar": "sucre granulat",
    "superfine-sugar": "sucre extrafí",
    "turbanado-sugar": "sucre",
    "unrefined-sugar": "sucre integral",
    "white-sugar": "sucre blanc",
    "sweet-potato": "moniato",
    "sweeteners": "edulcorants",
    "cane-sugar": "sucre de canya",
    "tahini": "tahini",
    "tubers": "tubèrculs",
    "potato": "creïlla",
    "sunchoke": "nyàmera",
    "taro": "taro",
    "yam": "nyam",
    "turnip": "nap",
    "vanilla": "vainilla",
    "vegetables": "verdures",
    "fiddlehead-fern": "brots de falguera",
    "ful": "ful",
    "watercress": "creixen",
    "watermelon": "meló d'Alger/síndria",
    "xanthan-gum": "goma xantana",
    "yeast": "rent"
}
